Is information on food longevity and safety available by phone?

For information on meat, poultry, and eggs, call the USDA Meat and Poultry Hotline at 1-888-674-6854. This hotline can answer questions on food storage, handling, preparation, product dating, and more. By touching the appropriate prompt, the caller can reach a Spanish-speaking food specialist and more than 50 food safety messages recorded in Spanish.

USDA Food Safety and Inspection Service


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