FAQs on Cookware

What Features Should I Look for When Selecting Cookware?

Dr. Bowser:  Here’s my list of basic characteristics to consider when selecting cookware.  


Surface finish:  A smooth, hard, inert surface is expected to be the best to cook on and easiest to clean. The surface finish for most cookware is achieved via mechanical polishing, electropolishing, or coating (or some combination).


Nonstick Cookware: Is it Dangerous?

Are there any health risks from using nonstick cookware?


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