Tips on Kitchen Equipment

Kitchen Safety: Bags, Bottles, and Beyond

When we think kitchen food safety, the following seven unsafe practices may not come to mind. They should. Do you avoid them? Please do!


1. Using non-food grade materials


Just because a material looks like a suitable food container doesn't make it safe for food. Four common non-food grade items we should avoid using include the following.


-Brown paper bags for cooking

Here's what the U.S. Department of Agriculture (USDA) says about this practice:


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