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Defining Some Current Language about Food

people eatingDo you understand everything the news media toss at you?  Keeping your vocabulary current is a challenge since new concepts continuously lead to the creation of new language.  Vocabulary related to food may involve words totally new to you. Often, they're from the language and cuisine of other countries.  But sometimes we hear familiar words used in new ways and common words combined into phrases that are confusing. Context may give us a vague idea of the meaning but not a precise one. Below is some clarification of the following: "health halo effect", "functional food," "food desert," "food insecurity," "traceability" and "sustainable/renewable resources."

Going Away for All or Part of the Winter? Prepare Your Kitchen for your Absence

Fridge

If you’re going to be vacationing away from home for a few weeks or even months, lucky you!  But you won’t feel so lucky if you come home to a smelly or germ-laden refrigerator and a freezer with a sticky mess of melted ice cream. When considering the proper way to prepare your kitchen for your absence, consider your answers to these questions:

Winter Food Storage—Can I leave It in the Car or in the Garage?

Food in CarSummer heat is riskier than winter chill in terms of food contamination, but  winter presents its own challenges for food spoilage or pathogen growth.  Let’s consider some typical winter situations involving food storage.

What Americans Will Be Eating in 2017

Last night, for the first time, my neighborhood Mexican restaurant served me a side dish of   cauliflower rice (sometimes called riced cauliflower).  No, this dish doesn't contain rice; it's grated or chopped cauliflower that  could pass for rice. It's often mixed with other veggies (peas, corn, or diced carrots) and sometimes perked up with seasonings or lime. Cauliflower rice recipes are rampant on the Internet.

 

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